Pretty good steaks but nothing in the specialness realm to justify the expense. more

I had a difficutl time selecting a Steakhouse for my recent trip to Chicago. I wanted to rule out the chains and try to experience something unique to Chicago (though I did consider the original Morton's). I had read many positive reviews of Keefer's on the web so I had added it to my short list...(Keefer's, Chicago Chop House, Gibsons... more

Recently had dinner at this very over-rated place. The wait staff would have you believe you are dining in the finest restaurant on the planet! I am not a fussy restaurant-goer, but I do know what cold lobster should taste like. I ordered a special, cold Australian lobster-tail salad. It was supposedly fresh, but when it arrived at my table,... more

Pretty standard American fare. The tomato bisque was great and the server was friendly. The space is attractive but it was freezing inside. more

I think there are better steak places but overall solid, decent seafood, kinda a business dinner place more

The filet mignon was excellent! It was cooked just the way I like it medium rare. I had that with a Mojito chilled perfectly with just the right about of mixtures. My father enjoyed his meal while my mother ate fish and frites a delicious combination of their breaded fish strips and frites. The service was excellent. Sean our waiter... more

lots of business dinners going on-- bring the navy blazer more

May not be the most popular bet best fillet in Chicago! more

ok food...not quite as good as Ruth's Chris or Morton's. more